Appetite for Awareness brings the best of gluten-free dining and delicacies under one roof. Attendees can sample gluten-free goods and get a taste of the hottest restaurants catering to celiac needs. During the event, prestigious chefs and top doctors will team up in a cooking challenge to produce the best gluten-free dish.
The Main Line Baking Co. will be there offering samples of our gluten-free cupcakes, cookies, muffins and other items. Please stop by for a treat or just to say hello. We hope to see you there!
When: Sunday, Oct. 24, 2010
Time: 2-6 p.m.
Where: Philadelphia, PA – Cruise Terminal at Pier One at the Philadelphia Naval Business Center
Admission Fee: See website
More information may be found on the Celiac Central website
